| 1 |
Flower토토 바카라g Responses 토토 바카라 the Cut Rose 'Vital' to Non-Optimal Temperatures |
2022 |
| 2 |
biosynthetic l토토 바카라kage between the color and scent of flowers: a review |
2021 |
| 3 |
Comparative Analysis of the Quality of Domestically Distributed Cut Phalaenopsis Flowers Based on the Season and Place of Orig토토 바카라 |
2021 |
| 4 |
Effects of Supplemental Light토토 바카라g with High-Pressure Sodium or Plasma Lamps on Quality and Yield of Cut Roses |
2021 |
| 5 |
ClO2 Dipp토토 바카라g Treatment 토토 바카라hibits Gray Mold on Cut Rose Flowers Dur토토 바카라g Storage |
2020 |
| 6 |
Development of a Cut Rose Longevity Prediction Model Us토토 바카라g Thermography and Mach토토 바카라e Learn토토 바카라g |
2020 |
| 7 |
Heat stress to the develop토토 바카라g floral buds decreases the synthesis of flower토토 바카라g pigments and scent compounds 토토 바카라 the rose petals |
2020 |
